Thursday, 26 July 2007

Devanagari gingerbread

I first made Devanagari Gingerbread in the autumn of 2004 in Cardiff, though this batch was for the last Sanskrit class of the 2005/6 academic year in Oxford. It meant I didn't have time to prepare any of the text, though nobody seemed to mind much. I am particularly proud of the 'ksh'.

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